Wednesday, October 21, 2015

Types of baked macaroni

#1
Cheesy white sauce macaroni baked with cheese on top

#2
Makaroni with slight spicy curry flavour & daun ketumbar

#3
Makaroni masak mcm mee grg with dauun ketumbar

#4
Makaroni with cheesy bolognese sauce with cheese topping

Minced meat
3 minced - celery, carrot & big onion
Minced garlic
Pasta/bolognese sauce - Prego @ Kimball
Bolognese herbs
Shredded mozzarela cheese (into sauce & on top of sauce)
Oil for frying
Sugar & salt
Water 1/4cup
Veggies optional

- prepare pasta aldente
- heat oil & fry minced garlic, celery, carrot & big onion till fragrant
- add minced meat n water - cook till meat is well done and warer evaporated
- add pasta sauce & pasta herbs, add sugar & salt to taste & cook till sauce is done.
- add pasta - mix well, half way add shredded cheese (save some for topping)
- once all mixed well ...put into baking dish, sprinkle cheese & bake for awhile till cheese melts & crisps

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